A delicious pizza with just the right amount of heat and sweet.
Serves: 8
Prep Time: 10 minutes
Bake Time:15 minutes
Ingredients
1 package store-bought pizza crust
10-12 slices of soppressata (if you’re fancy - if not, any dry salami will do.)
1 1/2 cup shredded mozzarella cheese
1/2 cup ricotta
1 cup pizza sauce
1 tablespoon olive oil
Directions
Preheat oven to 350.
Roll out pizza dough.
Drizzle 1 tablespoon olive oil on a parchment-lined baking sheet and set rolled-out pizza dough on top.
Spread sauce on top of dough.
Sprinkle with mozzarella and layer the soppressata.
Sprinkle with more cheese and drizzle with Mike's Hot Honey
Divide ricotta in dollops around the top and bake until edges are lightly browned and cheese is melted, 15-20 minutes.
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