Make it in your crockpot for a quick and delicious dinner!
Serves: 2 Prep Time: 20 minutes to prep / 4-6 hours slow cooking time
Ingredients
4 large onions, sliced 1 8oz box of beef broth 1 tbsp Worcestershire sauce 2 tbsps butter 1 tbsps minced garlic 2 bay leaves 1 tbsp Thyme 1.5 cups of grated Gruyere 4 slices of French bread
Directions
Dump everything but the bread & cheese into the crockpot.
Cook on high for 4-6 hours.
Ladle soup into oven safe bowls.
Lightly toast the bread and place one slice on top of each bowl.
Top with shredded Gruyere.
Bake at 400 for 5-10 minutes.
Eat & enjoy!
Commentaires